Patisserie · Brighton town centre
Real Patisserie Menu & Prices
Here is what you can typically expect on the counter at Real Patisserie: 27 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Real Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- Paris-BrestPopularVN £7.15 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- OpéraVN £6.05 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Éclair au chocolatPopularV £5.30 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- Saint-HonoréV £7.45 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Tarte Tatin sliceV £6.10 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £5.90 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Single macaronPopularVGFN £1.85 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Macarons (box of 6)PopularVGFN £14.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FlorentinesVNGF £2.85 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- FinancierVN £2.90 Little almond and brown butter cake with a golden crust and moist middle.
Viennoiserie
- Chausson aux pommesV £4.10 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Kouign-amannV £3.70 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Brioche feuilletéeV £3.90 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux pistachesVN £4.90 Croissant filled with pistachio cream and finished with chopped pistachios.
- Pain au chocolatPopularV £2.80 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Escargot aux raisinsV £3.15 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
Gâteaux Entiers
- Entremets chocolat (serves 6)PopularVN £30.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Croquembouche (to order)V £126.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Bûche de Noël (seasonal)V £40.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Fraisier (serves 6)VN £41.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Tarte au citron (serves 8)PopularV £29.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Galette des rois (January)VN £30.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
Boissons
- Café crèmePopularVGF £4.15 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Iced latteVGF £4.55 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Chocolat chaudVGF £4.25 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £3.40 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- EspressoPopularVVGGF £2.50 Short, intense shot of espresso pulled from freshly ground beans.
Ordering tips for Real Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (8am – 6pm), which makes it handy for weekend treats.
Make a morning of it
All in BrightonOther bakeries near Real Patisserie
French Bakery
Julien Plumart
48 Queen's Road, Brighton BN1 3XB
Closed · opens 7:30am todayHygiene 4/50.1 mi